Lucienne's Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate.

Lucienne's Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate. Review

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Lucienne's Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate. Feature

• 83% Dark Chocolate sweetened with Stevia, 4 - 2.0 oz Bars
• Sugar Free, Low Glycemic Index
• Dairy Free, Gluten Free, Vegan
• Lucienne's uses Rainforest Alliance Certified™ Chocolate, for a more sustainable environment
• Contains Rebiana and Erythritol.

Lucienne's Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate. Overview

Rich Dark Chocolate, made with Lucienne's proprietary Stevia sweetener blend.

Stevia is a natural herb, with very sweet leaves. The extract is 300 times sweeter than sugar, but with no carbohydrate and a negligible effect on blood glucose. We use Rebiana, a stevia extract with 300 times sweeter than sugar, and Erythritol, a natural sugar alcohol that is almost non-caloric, does not affect blood sugar and does not cause gastric side effects. Together they are perfect for people with diabetes, or anyone wishing to reduce their sugar intake.

Our Sugar Free Dark Chocolate Bar with Stevia is made for anyone who wishes to enjoy chocolate either for its heavenly flavor or for its antioxidant properties, but does not want the sugar and carbohydrates found in most chocolate bars.

Made with the finest Ecuadorian cocoa, 100% Rainforest Alliance Certified™. Carefully fermented and slow roasted to preserve the natural antioxidants, and to develop a clean, rich chocolate flavor. We blend 100% Dark Chocolate with Stevia sweetener to create this chocolate treat with a clear chocolate flavor and no bitterness or acidity. It has no added vegetable fat or vanilla covering aroma. It has a high content of cocoa solids, less cocoa butter fat and a low glycemic index.

Contains no malitol, sorbitol, soy or MSG.

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Lucienne's Orange Sugar Free Chocolate, 4 - 2 Oz. Sweetened w/ Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored w/ Natural Orange Oil.

Lucienne's Orange Sugar Free Chocolate, 4 - 2 Oz. Sweetened w/ Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored w/ Natural Orange Oil. Review

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Lucienne's Orange Sugar Free Chocolate, 4 - 2 Oz. Sweetened w/ Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored w/ Natural Orange Oil. Feature

• Orange Flavored 83% Dark Chocolate sweetened w/ Stevia, 4 - 2.0 oz Bars
• Sugar Free, Low Glycemic Index
• Dairy Free, Gluten Free, Vegan
• Lucienne's uses Rainforest Alliance Certified™ Chocolate, for a more sustainable environment
• Contains Rebiana and Erythritol.

Lucienne's Orange Sugar Free Chocolate, 4 - 2 Oz. Sweetened w/ Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored w/ Natural Orange Oil. Overview

Natural Orange Oil and Stevia Sweetened Dark Chocolate combined for this exquisite treat.

Stevia is a natural herb, with very sweet leaves. We use Rebiana, a stevia extract with 300 times sweeter than sugar, and Erythritol, a natural sugar alcohol that is almost non-caloric, does not affect blood sugar and does not cause gastric side effects. Together they are perfect for people with diabetes, or anyone wishing to reduce their sugar intake.

Our Orange Sugar Free Dark Chocolate Bar with Stevia is made for anyone who wishes to enjoy chocolate either for its heavenly flavor or for its antioxidant properties, but does not want the sugar and carbohydrates found in most chocolate bars. Made with the finest Ecuadorian cocoa, 100% Rainforest Alliance Certified™. Carefully fermented and slow roasted to preserve the natural antioxidants, and to develop a clean, rich chocolate flavor. We blend 100% Dark Chocolate with Stevia sweetener to create this chocolate treat with a clear chocolate flavor and no bitterness or acidity. It has no added vegetable fat or vanilla covering aroma. It has a high content of cocoa solids, less cocoa butter fat and a low glycemic index. Contains no malitol, sorbitol, soy or MSG.

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Lucienne's Mint Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored with Natural Peppermint Oil.

Lucienne's Mint Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored with Natural Peppermint Oil. Review

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Lucienne's Mint Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored with Natural Peppermint Oil. Feature

• Mint Flavored 83% Dark Chocolate sweetened with Stevia, 4 - 2.0 oz Bars
• Sugar Free, Low Glycemic Index
• Dairy Free, Gluten Free, Vegan
• Lucienne's uses Rainforest Alliance Certified™ Chocolate, for a more sustainable environment
• Contains Rebiana and Erythritol.

Lucienne's Mint Sugar Free Chocolate, 4 - 2 Oz. Bars, Sweetened with Stevia. The Finest Quality Ecuadorian Chocolate. All Natural Ingredients. 83% Cocoa Chocolate, Flavored with Natural Peppermint Oil. Overview

Natural Peppermint Oil brings a vibrant mint flavor to our sugar-free Dark Chocolate Bar.

Stevia is a natural herb, with very sweet leaves. The extract is 300 times sweeter than sugar, but with no carbohydrate and a negligible effect on blood glucose. We use Rebiana, a stevia extract with 300 times sweeter than sugar, and Erythritol, a natural sugar alcohol that is almost non-caloric, does not affect blood sugar and does not cause gastric side effects. Together they are perfect for people with diabetes, or anyone wishing to reduce their sugar intake.

Our Mint Sugar Free Dark Chocolate Bar with Stevia is made for anyone who wishes to enjoy chocolate either for its heavenly flavor or for its antioxidant properties, but does not want the sugar and carbohydrates found in most chocolate bars. Made with the finest Ecuadorian cocoa, 100% Rainforest Alliance Certified™. Carefully fermented and slow roasted to preserve the natural antioxidants, and to develop a clean, rich chocolate flavor. We blend 100% Dark Chocolate with Stevia sweetener to create this chocolate treat with a clear chocolate flavor and no bitterness or acidity. It has no added vegetable fat or vanilla covering aroma. It has a high content of cocoa solids, less cocoa butter fat and a low glycemic index.

Contains no malitol, sorbitol, soy or MSG.

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